Most Selling items of KFC

When you think of finger-lickin’ good chicken, one name stands above the rest: KFC. With its secret blend of 11 herbs and spices, KFC has been serving up crispy, juicy fried chicken that keeps customers coming back for more. But with so many delicious options on the menu, which items are the true superstars? In this ultimate guide, we’ll explore KFC’s most selling items, what makes them so special, and why they’ve earned their spot as customer favorites worldwide.

Why These KFC Items Rule the Menu

KFC didn’t become the world’s second-largest restaurant chain (right behind McDonald’s) by accident. Their most popular items have won hearts (and stomachs) through:

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  • That legendary flavor: Colonel Sanders’ secret recipe is still one of the best-kept secrets in fast food
  • Perfect texture: The ideal balance of crispy coating and juicy meat
  • Consistency: Whether you’re in New York or Tokyo, the taste stays the same
  • Comfort food appeal: These are the dishes that make you feel good with every bite

After analyzing sales data and customer favorites from around the globe, these are the items that consistently top KFC’s bestseller lists:

  • Original Recipe Chicken: The classic that started it all, with that magical 11-herb-and-spice blend
  • Extra Crispy Chicken: For those who love an extra crunchy bite
  • Zinger Burger: A spicy kick that’s become a global phenomenon
  • Popcorn Chicken: Bite-sized pieces perfect for snacking
  • Mashed Potatoes & Gravy: The ultimate comfort food side
  • Buttermilk Biscuits: Flaky, buttery goodness that melts in your mouth
  • Coleslaw: The perfect crunchy, creamy contrast to fried chicken

KFC vs The Competition: Who Does Chicken Best?

Let’s see how KFC’s bestsellers stack up against other fast food giants when it comes to fried chicken perfection:

Menu Item KFC’s Version McDonald’s Popeyes Chick-fil-A
Signature Fried Chicken Original Recipe – Juicy with 11 secret spices McNuggets – Uniform but less flavorful Spicy Chicken – Bold Cajun flavors Chick-fil-A Sandwich – Simple but effective
Chicken Sandwich Zinger – Spicy with crisp lettuce McChicken – Basic and affordable Chicken Sandwich – Buttery brioche bun Original – Pickles on buttered bun
Top Side Dish Mashed Potatoes & Gravy – Creamy comfort French Fries – Classic and salty Red Beans & Rice – Southern style Waffle Fries – Unique and tasty

The Great Chicken Sandwich Showdown

The chicken sandwich wars have been one of the most exciting fast food battles in recent years. KFC’s Zinger sandwich holds its own with:

  • A perfectly seasoned, crispy chicken fillet that’s actually juicy inside
  • Just the right amount of heat from their special sauce
  • Crisp lettuce and mayo that balance the spice
  • A soft bun that doesn’t fall apart

See how KFC’s sandwich compares to the competition in this taste test!

Make KFC’s Famous Chicken at Home

Want to recreate that KFC magic in your own kitchen? Here’s a simplified version of their Original Recipe that comes pretty close:

What You’ll Need:

  • 1 whole chicken, cut into pieces
  • 2 cups all-purpose flour
  • 2 tablespoons paprika
  • 1 tablespoon salt
  • 1 tablespoon dried thyme
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 1 tablespoon celery salt
  • 1 tablespoon black pepper
  • 1 tablespoon dry mustard
  • 4 tablespoons garlic powder
  • 1 tablespoon ground ginger
  • 3 tablespoons white pepper
  • 1 quart buttermilk
  • Vegetable oil for frying

How to Make It:

  1. Mix all dry ingredients in a large bowl to create your seasoning blend.
  2. Dip each chicken piece in buttermilk, then coat thoroughly with the flour mixture.
  3. Let the coated chicken rest for 10 minutes to help the coating stick.
  4. Heat oil in a deep fryer or large pot to 350°F (175°C).
  5. Fry chicken in batches for 12-15 minutes until golden brown and cooked through.
  6. Drain on paper towels and let rest for 5 minutes before serving.

KFC Around the World: Must-Visit Locations

While you can find KFC almost anywhere these days, some locations are extra special:

  • KFC Times Square, New York: The busiest KFC in the world with amazing people-watching
  • KFC Harajuku, Tokyo: Features Japan-exclusive items like chicken ramen
  • KFC Dubai Mall, UAE: Stunning views of the Burj Khalifa with your meal
  • KFC Corbin, Kentucky: Visit the original Sanders Cafe where it all began
  • KFC Tsim Sha Tsui, Hong Kong: Try their egg tarts – a local favorite

KFC FAQs: Your Burning Questions Answered

  1. What’s KFC’s most popular item worldwide?
    The Original Recipe chicken is the undisputed champion, available in nearly all 150+ countries where KFC operates.
  2. How many pieces of chicken does KFC sell each year?
    Estimates suggest KFC sells over 2 billion pieces of chicken annually – that’s about 5.5 million per day!
  3. Why is KFC chicken so addictive?
    The perfect combination of salt, fat, and umami flavors triggers pleasure centers in our brains. Science says it’s designed to be irresistible!
  4. What’s the secret to reheating KFC to keep it crispy?
    Use an oven or toaster oven at 350°F for about 10 minutes. Microwaving makes it soggy!
  5. Does KFC really use the original 11 herbs and spices?
    Yes! The exact recipe is kept in a vault with only a few people knowing the complete blend at any time.
  6. What’s the most unusual KFC item available internationally?
    In Japan, you can get KFC Christmas Cake, while China offers chicken pizza and the UK has a “Double Down” burger with chicken instead of buns!

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