Kids Meal with Snack Popcorn Chicken®
Kids Meal with Snack Popcorn Chicken®
Delight your little ones with our Kids Meal featuring Snack Popcorn Chicken®! A fun, flavorful option that’s sure to satisfy their cravings.
$6.75/ Kcal:2222
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Ingredients and Calorie
| Ingredient | Calories |
|---|---|
| 1 lb chicken breast | 600 |
| 1 cup all-purpose flour | 455 |
| 1 cup cornmeal | 440 |
| 2 eggs | 140 |
| 1 cup buttermilk | 150 |
| 2 tsp garlic powder | 10 |
| 2 tsp paprika | 10 |
| 1 tsp salt | 0 |
| 1/2 tsp black pepper | 2 |
| 1 cup vegetable oil (for frying) | 1920 |
| 1 cup popcorn | 30 |
| Optional dipping sauces (ketchup, ranch, etc.) | 50 (varies) |
Preparing the Chicken
Start by preparing the chicken. Cut the chicken breasts into bite-sized pieces to create nuggets that are perfect for little hands. This size is ideal for cooking evenly and makes it easier for kids to enjoy. Place the chicken pieces in a bowl, then set aside. Ensure your workspace is clean and all utensils are sanitized.
Creating the Breading Mixture
Next, create the breading for the chicken. In one bowl, combine the all-purpose flour, cornmeal, garlic powder, paprika, salt, and black pepper. This mixture will give the chicken its flavorful coating and a crispy texture. In another bowl, whisk together the eggs and buttermilk until smooth. This will act as the binding agent for the breading.
Breading the Chicken
Once your mixtures are ready, it’s time to bread the chicken. Dip each chicken piece into the egg mixture, allowing any excess to drip off. Then, transfer it to the flour mixture, coating each piece thoroughly. Make sure the chicken is well-coated for that crunchy texture. Place the breaded pieces on a plate and repeat until all chicken is prepared.
Heating the Oil
In a deep skillet or fryer, heat the vegetable oil over medium-high heat. The oil should reach about 350°F (175°C) for optimal frying. To test if it’s ready, drop in a small piece of breading; if it sizzles immediately, you’re good to go. It’s important to maintain the right temperature to avoid greasy chicken, so keep an eye on it.
Frying the Chicken
Carefully add the breaded chicken pieces to the hot oil in batches, ensuring not to overcrowd the pan. Fry them for about 4-5 minutes, turning occasionally until they are golden brown and cooked through. Use a slotted spoon to remove the chicken and place it on a paper towel-lined plate to absorb excess oil. This ensures your Snack Popcorn Chicken® stays crispy and delicious.
Preparing the Popcorn
While the chicken is frying, prepare the popcorn as a fun side. You can either use pre-made popcorn or make your own. If making it, pop corn kernels in a pot or microwave according to package instructions. Season lightly with salt for added flavor. Popcorn adds a whimsical touch to the meal, making it a delightful experience for kids.
Serving the Meal
Once everything is ready, it’s time to serve. Place a generous portion of Snack Popcorn Chicken® alongside a serving of popcorn on a kid-friendly plate. You can include a few small bowls of dipping sauces like ketchup or ranch to enhance the experience. Kids love dipping their food, making it interactive and fun.
Final Touches
Add some colorful veggies or fruit slices as a garnish to create a balanced meal. This not only makes the plate visually appealing but also ensures kids get some essential nutrients. The combination of crispy chicken and fluffy popcorn is sure to please any young diner, creating a memorable meals.
