Original Crunch Twister® combo
Original Crunch Twister® combo
Experience the Original Crunch Twister® Combo, featuring a crispy chicken twister, sides, and a refreshing drink. A delicious meal for any occasion!
$14.70/ Kcal: 3434KJ
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Ingredients and Calories
| Ingredient | Calories |
|---|---|
| Chicken breast (1 lb) | 480 |
| Tortillas (2 large) | 300 |
| Lettuce (1 cup, shredded) | 10 |
| Tomato (1 medium, diced) | 22 |
| Cheddar cheese (1 cup, shredded) | 440 |
| Ranch dressing (1/4 cup) | 320 |
| Salt (1 tsp) | 0 |
| Black pepper (1/2 tsp) | 3 |
| Paprika (1 tsp) | 6 |
| Oil (for cooking) | 120 |
| French fries (3 cups) | 510 |
| Soft drink (1 can, 12 oz) | 150 |
| Total Calories | 2,550 |
Step 1: Preparing the Chicken
Begin by selecting a fresh chicken breast for your twister. Trim off any excess fat and cut the chicken into strips to ensure even cooking. Season the chicken pieces generously with salt, black pepper, and paprika. This combination of spices will enhance the flavor and create a delicious base for your meal.
Step 2: Cooking the Chicken
Heat a skillet over medium-high heat and add a splash of oil. Once the oil is hot, place the seasoned chicken strips into the skillet. Cook the chicken for about 5 to 7 minutes, turning occasionally until the strips are golden brown and cooked through. Ensure that the internal temperature reaches 165°F (74°C) for safety.
Step 3: Preparing Fresh Vegetables
While the chicken cooks, prepare the fresh ingredients. Shred the lettuce and dice the tomato into small pieces. You can also add other vegetables such as cucumbers or bell peppers for added flavor and crunch. Fresh vegetables will not only enhance the taste but also provide a nutritious element to your Crunch Twister.
Step 4: Assembling the Twister
Once the chicken is ready, it’s time to assemble your Crunch Twister. Lay a large tortilla flat on a clean surface. Begin by adding a generous layer of shredded lettuce in the center. Top this with the cooked chicken strips, followed by the diced tomatoes and shredded cheddar cheese. This layered approach will create a satisfying texture and flavor profile.
Step 5: Adding Dressing
Drizzle ranch dressing over the layered ingredients for a creamy finish. This dressing adds a rich flavor that complements the chicken and vegetables perfectly. Adjust the amount of dressing to your liking, ensuring even coverage for the best taste experience.
Step 6: Rolling the Twister
To roll the Crunch Twister, fold the sides of the tortilla inward. Then, starting from the bottom, roll the tortilla tightly to enclose all the fillings. This technique will help keep everything secure and make it easy to eat without spilling the contents.
Step 7: Grilling the Twister
For an extra layer of flavor, heat a skillet or griddle over medium heat. Place the rolled twister seam-side down on the hot surface. Grill for about 2 to 3 minutes on each side until the tortilla is golden brown and slightly crispy. This step adds a delightful crunch and enhances the overall texture of the meal.
Step 8: Serving the Combo
Once grilled, remove the Crunch Twister from the skillet and allow it to cool slightly before slicing it in half. Serve it alongside crispy French fries and a soft drink for the complete combo experience. Enjoy the flavorful twister with your favorite dipping sauce, and savor every bite of this delicious meal!
